nutrition is a trick. upon close inspection my beloved perogies are just vegefiber getting pushed through my gut. with the value of carbs. which are oh so easy to come by.
today:
lunch: 1 burrito from TJs: 1.80
i made one quiche for dinner:
cheese .80
spinache 1-
1/2 onion .75
5 eggs .80
crust 1.70
dill .10
italian .10
milk .10
=5.35/2 (gann had a piece, i had two)= 2.68 (i'll have the rest tomorrow)
oj - .50
Total Cost: 4.98
Free: one cup tea from work and one cup milk and ice cream from gann.
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